Thron Brinjal Seed - Mullu Katharikai Seed ( முள் கத்திரி விதை )

Mullu Brinjal Seed ( முள் கத்திரி விதை ) – Grow your own traditional Mullu Kathirikkai, a hardy brinjal variety loved for its rich flavor and high yield. Produces small, glossy purple fruits with a unique taste, perfect for sambar, curries, and stir-fries. Easy to grow, adaptable to Indian climates, and ideal for home gardens or farms.

Details:

• Name Meaning: “Mullu” means thorn in Tamil, referring to the tiny spines found on the calyx (green cap) of the fruit.

• Fruit Characteristics: Small to medium size, glossy purple skin, sometimes with faint white streaks; firm flesh with rich brinjal flavor.

• Plant Habit: Hardy, semi-spiny plant that produces abundantly.

• Seed Type: Often open-pollinated, preserved by local farmers.

• Germination: 70–85% under warm, well-drained conditions.

• Harvest Time: About 65–80 days after transplanting.

• Culinary Use: Ideal for sambar, stir-fries, and stuffed recipes.